Introduction to Easy Christmas Gumdrop Nougat Candy
The holiday season calls for tantalizing treats, and Christmas nougat sits right at the top of that list. What's not to love about a confection that combines soft, chewy marshmallows with colorful gumdrops? This easy Christmas gumdrop nougat candy is a festive favorite that not only captures the spirit of Christmas but also delights taste buds with its cheerful colors and textures.
What is Christmas Nougat, and why is it a festive favorite?
Nougat has a long tradition of being a celebratory candy, often associated with holiday gatherings and special occasions. This particular recipe transforms the classic nougat into something uniquely festive by adding bright, playful bits of red and green gumdrops. Whether you enjoy it yourself or gift it to loved ones, this candy evokes a sense of nostalgia and joy.
Making this easy nougat requires no baking, making it perfect for those busy days leading up to Christmas. Plus, it allows you to create a homemade treat that’s both delicious and visually appealing. As you mix the ingredients, you can almost hear the laughter of family and friends as you gather around to share these delightful bites.
So, roll up your sleeves and prepare to whip up a batch of this delightful candy; it just might become a new holiday tradition in your home! If you're ready to dive in, check out the full recipe below.

Ingredients for Easy Christmas Gumdrop Nougat Candy
Essential ingredients you’ll need
To create your delightful Easy Christmas Gumdrop Nougat Candy, gather these simple ingredients:
- 2 tablespoon butter
- 2 225-gram bags of white chocolate chips (ensure you avoid Chipits for the best results)
- 2 250-gram bags of mini marshmallows
- 1 ½ cups of chopped red and green gumdrops (make sure to check local stores or shop online for variety)
With these ingredients, you’re just a few steps away from a festive treat that will impress your friends and family. Plus, it’s an ideal homemade gift option that’s sure to be a hit at holiday gatherings.
Special tips on selecting the right gumdrops
When choosing gumdrops, look for vibrant colors and fresh, soft textures. Fresh gumdrops enhance the flavor and chewiness in your easy Christmas gumdrop nougat candy. Check the expiration dates and consider purchasing from specialty candy shops or trusted online retailers for the best selection. Remember, those little touches make a big difference, especially in holiday treats! Happy candy-making!
Step-by-Step Preparation of Easy Christmas Gumdrop Nougat Candy
Making Easy Christmas Gumdrop Nougat Candy is a delightfully simple way to bring the holiday spirit to your home. With its colorful gumdrops and sweet marshmallows, this treat is not only easy to make but also makes an excellent gift! Let’s walk through each step to ensure your nougat turns out perfectly.
Preparing Your Baking Dish
The first step might seem minor, but it’s crucial for a successful nougat.
- Grab an 8x8 square baking dish and line it with parchment paper. This prevents sticking and makes it easier to remove the nougat later. I usually let the parchment hang over the sides a bit, which helps when lifting out the candy.
Prepping the Gumdrops
Next, let’s make those chewy little gems ready for your nougat.
- Take 1 ½ cups of red and green gumdrops and cut them in half. This helps them blend better into your nougat and also makes them easier to chew later. If you’re wondering where to find gumdrops, most local grocery stores or online retailers feature holiday candy sections during the Christmas season!
Melting the Mix (But Not Too Much!)
Now onto the fun part—melting everything together!
- In a heatproof bowl, combine 2 tablespoons of butter, two bags of white chocolate chips (avoid Chipits as they don’t melt well!), and two bags of mini marshmallows.
- Create a double boiler setup by placing the bowl over a saucepan of simmering water. This gentle heat is key—your goal is to simply melt the ingredients together without cooking them.
- Stir continuously until the mixture is smooth, resembling a creamy fondue.
Mixing in Those Colorful Gumdrops
Once your mixture is velvety, it’s time to fold in the gumdrops.
- After letting your melted mix cool for about 2 minutes, add the halved gumdrops and stir until they’re evenly distributed. The colorful pieces will brighten up your nougat and add a festive touch!
Spreading and Refrigerating Your Nougat
The last step before indulging in your delicious creation is to spread and chill it.
- Pour the nougat mixture into your prepared baking dish. It can be quite sticky, so use a lightly greased piece of parchment or wax paper to pat it down evenly.
- Finally, place your nougat in the refrigerator for at least 2 hours (overnight is even better!) to fully set.
Once the time is up, cut your nougat into bite-sized pieces—aim for about 60 candies!
This easy Christmas gumdrop nougat candy is not just a treat; it's a festive gift from the heart, perfect for holiday parties or cozy nights in. Don't forget to store any leftovers with layers of parchment paper between them to prevent sticking. Happy holidays and enjoy your festive creation!

Variations of Easy Christmas Gumdrop Nougat Candy
Creating variations of easy Christmas gumdrop nougat candy is a delightful way to add a personal touch to your holiday treats. Here are a couple of delicious twists you can try!
Nutty Nougat Variations
Incorporate your favorite nuts—like pistachios, almonds, or pecans—into the nougat mixture for added crunch and flavor. Simply chop the nuts and fold them in with the gumdrops. This nutty addition not only enhances the flavor but also gives a satisfying texture that pairs beautifully with the chewy gumdrops.
Chocolate-Infused Nougat Twists
For a rich chocolatey flavor, consider melting in some cocoa powder or mini chocolate chips along with the white chocolate. This variation adds a depth of sweetness and pairs incredibly well with the fruity gumdrops. Drizzle some melted dark chocolate over the finished nougat for an even more decadent touch!
These variations can transform your easy Christmas gumdrop nougat candy into a unique gift or festive treat for all to enjoy. Experiment, and who knows? You might just come up with your next favorite holiday candy!
Cooking Tips and Notes for Easy Christmas Gumdrop Nougat Candy
Ensuring a perfect melt
When making easy Christmas gumdrop nougat candy, the key is to melt your ingredients gently. Use a double boiler to maintain low heat, preventing the mixture from scorching. Stir continuously until everything is smooth; patience pays off! The gentle heat allows the marshmallows and white chocolate to bond perfectly, creating that dreamy nougat texture.
How to avoid sticky situations
Working with nougat can be a bit sticky, so here's a pro tip: lightly grease your hands and any utensils you'll be using. If the mixture clings to your palms, it's harder to spread. Parchment paper also comes in handy; it's your best friend for patting down the candy and preventing sticking. Store your finished candies with parchment layers between them to keep them intact.
For more candy-making tips, check out this helpful guide on how to make the perfect nougat. Enjoy your sweet holiday creation!

Serving Suggestions for Easy Christmas Gumdrop Nougat Candy
Creative gift ideas
Nothing spreads holiday cheer quite like sharing homemade treats. Package your easy Christmas gumdrop nougat candy in festive boxes or clear cellophane bags tied with colorful ribbons. This not only makes for a delightful gift but also allows you to personalize it with a handwritten tag. Consider placing them in a decorative tin alongside other holiday goodies, like peppermint bark or spiced nuts, for a sweet gift basket that friends and family will truly appreciate.
Festive presentation tips
Presentation goes a long way in making your nougat candy alluring. Arrange your cut pieces on a vibrant serving platter, perhaps next to some sparkling holiday ornaments or pine cones for a cozy centerpiece. For an extra touch, dust the nougat with powdered sugar or drizzle some melted chocolate over the top before serving. Envision your spread: a combination of bright candy colors amidst classic holiday greens, making your dessert table look as inviting as it tastes! To learn more about candy presentation techniques, visit resources like Food52.
Time Breakdown for Easy Christmas Gumdrop Nougat Candy
When you’re in the thick of holiday preparations, understanding how long things will take is essential. Here’s a quick rundown of the time needed for making this delightful easy Christmas gumdrop nougat candy.
Preparation Time
The preparation time for this festive candy is about 25 minutes. You’ll be melting chocolate and marshmallows, and cutting gumdrops—so it’s not only quick but also fun!
Refrigeration Time
After mixing everything together, you’ll want it to chill in the fridge for at least 2 hours. For best results, letting it sit overnight is ideal, as it helps to firm up the nougat perfectly.
Total Time Needed
In total, plan for about 2 hours and 25 minutes before you can slice into your gumdrop nougat goodness. This easy candy comes together quickly, making it perfect for last-minute holiday gatherings or gifts.
Crafting this sweet treat is a delightful way to spread holiday cheer. If you’d like to explore more about gumdrops or nougat, consider checking out sites like Candy Crate for fun insights.
So roll up those sleeves and get ready to impress your friends and family with this chewy, colorful gem of a dessert!
Nutritional Facts for Easy Christmas Gumdrop Nougat Candy
Understanding the nutritional profile of your Easy Christmas Gumdrop Nougat Candy can help you enjoy these delightful treats while staying mindful of your health. Here’s a quick guide to what you can expect in each piece:
Calories per piece
Each bite-sized piece of this nougat candy contains approximately 60 calories. It’s a sweet treat that’s perfect for holiday celebrations without the guilt. Moderation is key!
Protein content
You’ll find about 1 gram of protein in each piece. While this candy isn't a significant source of protein, the combination of ingredients provides a fun energy boost, especially during the busy holiday season.
Sugar levels
Each piece has around 8 grams of sugar. Given the festive gumdrop and marshmallow components, it’s a sugary indulgence, but that’s part of the holiday fun! Just be mindful if you’re watching your sugar intake.
For more details on how to enjoy your treats while balancing with a nutritious lifestyle, consider visiting sources like the USDA FoodData Central for comprehensive information on nutrition.
Remember, these stats can enhance the joy of sharing and gifting your homemade Easy Christmas Gumdrop Nougat Candy while keeping the fabulous holiday spirit alive. Happy indulging!
FAQs about Easy Christmas Gumdrop Nougat Candy
Can I customize the gumdrops?
Absolutely! One of the joys of making easy Christmas gumdrop nougat candy is that you can choose your favorite gumdrop flavors or even add other mix-ins like chopped nuts or dried fruit. If you’re feeling adventurous, try using different colors to add a festive touch!
How long will the nougat last?
When stored properly in an airtight container, your chewy nougat can last up to two weeks at room temperature. Just remember to place parchment paper between layers to keep it from sticking. For longer storage, you can freeze it for up to three months. Just thaw it in the fridge before serving!
Tips for perfecting the texture?
To ensure the best texture, do not overcook your mixture when melting the white chocolate and marshmallows. Keep stirring constantly over low heat to avoid burning. If you want your nougat to be extra fluffy, let it cool slightly before adding the gumdrops—this will keep them from sinking!
For more delicious variations and tips on nougat recipes, check out resources from places like Bon Appétit and Food Network. Happy candy making!
Conclusion on Easy Christmas Gumdrop Nougat Candy
In just a few simple steps, you can whip up this delightful easy Christmas gumdrop nougat candy that is sure to delight family and friends alike. Perfect for homemade gifts or festive gatherings, this treat embodies the spirit of the season. Enjoy making and sharing this sweet creation!
For more delightful recipes, check out AllRecipes or Taste of Home.

Easy Christmas Gumdrop Nougat Candy
Equipment
- 8x8 square baking dish
- heatproof bowl
- Saucepan
Ingredients
Candy Ingredients
- 2 tablespoon butter
- 2 225 gram bags white chocolate chips DO NOT USE Chipits
- 2 250 gram bags mini marshmallows
- 1.5 cups chopped red and green gumdrops See notes below for where to buy them
Instructions
Preparation Instructions
- Prepare an 8x8 square baking dish by lining it with parchment paper.
- Cut the gumdrops in half. Set aside.
- Melt the butter, white chocolate chips and marshmallows together over indirect medium heat using a double boiler.
- Continuously stir the mixture until it is smooth and melted together.
- Remove from heat and let cool for about 2 minutes.
- Stir in the gumdrops and mix well.
- Pour the mixture into the prepared pan.
- Use a lightly greased piece of parchment paper or wax paper to help spread and pat the mixture down into the pan.
- Refrigerate for at least 2 hours before cutting; overnight is best.
- Slice into 60 bite sized pieces.
- To store the candies, use parchment paper between layers.
- Enjoy this nougat recipe!





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