Introduction to Baked Chicken Ham Mozzarella Sticks
Why Baked Chicken Ham Mozzarella Sticks Are a Game-Changer
If you’re on the hunt for a snack that’s equal parts delicious and easy to prepare, look no further than baked chicken ham mozzarella sticks. These delightful treats offer a unique twist on the classic mozzarella stick by wrapping each chewy cheese core in a layer of savory chicken ham. The result? A perfect balance of crispy and gooey bites that will impress everyone at your next gathering.
One of the standout features of these sticks is their versatility. Whether you’re hosting friends for a game night or simply indulging in a cozy movie evening at home, they fit right in. Plus, baking them means you get that satisfying crunch without the need for deep frying. Not only does this method save calories, but it also makes cleanup a breeze!
Research shows that finger foods like these are often crowd-pleasers, so you can trust they’ll be a hit. Pair them with a zesty dipping sauce, and you have a perfect appetizer or snack that feels indulgent without the guilt. Ready to dive into the fridge? Let’s get cooking with this simple, mouth-watering recipe for baked ham mozzarella sticks!

Ingredients for Baked Chicken Ham Mozzarella Sticks
If you're looking for a fun and delicious snack or appetizer, these baked ham mozzarella sticks are your answer! With just a few simple ingredients, you'll create a dish that's sure to be a crowd-pleaser. Here’s what you’ll need:
- 8 mozzarella cheese sticks: The star of the show! Fresh, gooey mozzarella is a must.
- 8 thin slices of chicken ham: This lean option wraps each stick nicely and adds flavor without overwhelming it.
- 1 cup breadcrumbs: For that crispy outer layer that everyone loves.
- ½ cup grated Parmesan cheese: Adds a deliciously cheesy flavor that takes these sticks to the next level.
- 2 large eggs: Essential for binding the breadcrumbs.
- 2 tablespoons milk: Helps create a creamy egg mixture.
- 1 teaspoon garlic powder: For a hint of savory goodness.
- 1 teaspoon Italian seasoning: A perfect blend for that classic Italian flavor.
- ½ teaspoon paprika: Just a pinch for a hint of spice.
- Salt and black pepper to taste: Enhance the overall flavor profile.
- Cooking spray or olive oil spray: To get that lovely golden finish.
Gather these ingredients, and you'll be ready to create a tasty treat that’s perfect for game nights, gatherings, or just a cozy night in! Want more tips? Check out resources like Love and Lemons for additional deliciousness!
Preparing Baked Chicken Ham Mozzarella Sticks
Making baked ham mozzarella sticks at home is not just a delightful venture—it's an easy way to impress friends and family with your culinary skills. These tasty bites are perfect for game nights or as a fun appetizer. Let’s break down the steps to crafting this crunchy, gooey snack.
Gather Your Ingredients
Before diving into the cooking process, it's essential to have all your ingredients ready. Here's what you’ll need:
- 8 mozzarella cheese sticks
- 8 thin slices of chicken ham
- 1 cup of breadcrumbs
- ½ cup grated Parmesan cheese
- 2 large eggs
- 2 tablespoons milk
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt and black pepper to taste
- Cooking spray or olive oil spray
Take a moment to gather everything. Having your ingredients handy will save you time and help prevent kitchen chaos!
Preheat and Prep Your Baking Sheet
To achieve that golden, crispy texture, preheat your oven to 400°F (200°C). While the oven warms up, lined your baking sheet with parchment paper. This will not only make cleanup easy but also help the mozzarella sticks bake evenly.
Wrap the Mozzarella
Grab those mozzarella sticks and the chicken ham slices. Start by wrapping each cheese stick tightly with a slice of chicken ham. Make sure to cover the cheese entirely, as this will help keep that gooey center from oozing out during baking. When you're done, place them aside on a plate.
Prepare the Egg and Breadcrumb Mixture
Next, let’s create a delicious coating. In a shallow bowl, whisk together the eggs and milk until well combined. In another bowl, mix your breadcrumbs, grated Parmesan, garlic powder, Italian seasoning, paprika, salt, and pepper. The combination of these spices will add a flavorful crunch to your baked chicken ham mozzarella sticks.
Coat the Mozzarella Sticks
Now comes the fun part! Take each chicken ham-wrapped mozzarella stick, dip it into the egg mixture until fully coated, and then roll it in the breadcrumb mixture until it’s well covered. This dual-coating method guarantees you’ll have a crunchy exterior that compliments the melty cheese.
Arrange and Bake
Lay the coated sticks on your prepared baking sheet, ensuring there’s space between them for optimal browning. A light spray of cooking spray or olive oil on top will be the secret to that gorgeous finish. Bake in your preheated oven for about 12–15 minutes or until they are golden brown and crispy. Let them cool for a few minutes to allow the cheese to set slightly—then dig in!
Now that you have all the steps for making baked ham mozzarella sticks, gather your friends, some dipping sauce, and enjoy! If you’re looking for more fun appetizer ideas, consider checking out Epicurious for fantastic recipe inspiration.

Variations on Baked Chicken Ham Mozzarella Sticks
Adding Spices for Extra Flavor
Elevate your baked ham mozzarella sticks by experimenting with various spices. Try a dash of cayenne pepper for a gentle heat or smoked paprika for a deeper smoky flavor. If you prefer, add some crushed red pepper flakes for an extra kick. Fresh herbs like basil or oregano can also complement the cheese beautifully.
Making Them Gluten-Free
Craving these delicious baked chicken ham mozzarella sticks but need to keep it gluten-free? Simply substitute the regular breadcrumbs with gluten-free options like almond flour or crushed gluten-free crackers. You won’t sacrifice taste, and everyone will enjoy this delightful snack.
These variations not only make the recipe your own but also cater to various dietary preferences and tastes, enhancing your cooking game. For more tips, check out this fantastic resource on gluten-free recipes.
Cooking Tips and Notes for Baked Chicken Ham Mozzarella Sticks
When you’re whipping up these baked ham mozzarella sticks, keep in mind a few handy tips to elevate your dish:
- Choose Quality Ingredients: Opt for high-quality mozzarella cheese sticks and chicken ham for the best flavor. The quality of your cheese really shines when baked!
- Seasoning: Don’t be shy with the seasoning. Enhance your breadcrumbs with herbs or spices beyond the recipe—like a hint of cayenne for heat or fresh parsley for brightness.
- Watch the Bake: Every oven differs, so keep an eye on your sticks. If they're not golden brown after 15 minutes, check in every couple of minutes to prevent burning.
- Serving Suggestions: These delicious sticks go wonderfully with marinara or a lemon garlic dip, providing a delightful contrast to the cheesy richness.
For more tips, check out this article on food pairings. Happy cooking!

Serving Suggestions for Baked Chicken Ham Mozzarella Sticks
When it comes to enjoying your baked chicken ham mozzarella sticks, the right serving suggestions can elevate your meal from tasty to unforgettable. Here are some delightful ideas to consider:
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Dipping Sauces: Pair your sticks with flavorful marinara, zesty ranch, or a smoky chipotle sauce. A simple garlic aioli also works wonders for an extra punch.
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Side Salads: Serve these cheesy delights alongside a fresh arugula or spinach salad with a light vinaigrette. Adding cherry tomatoes or avocado can enhance the flavors.
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Classic Appetizer: Enjoy them as a snack at your next game night or gathering. Offer a cheese platter with assorted crackers to complement the sticks.
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Beverage Pairings: Opt for sparkling water with a splash of lemon or a light iced tea. These refreshing drinks balance the richness of the mozzarella sticks perfectly.
Keep your dining experience delightful and memorable with these suggestions! For more delicious ideas, check out this resource for versatile side dishes.
Time Breakdown for Baked Chicken Ham Mozzarella Sticks
Preparation Time
Get ready to whip up these baked ham mozzarella sticks in just 15 minutes! Gather all your ingredients, and don’t forget to preheat your oven to 400°F (200°C) while you prep.
Cooking Time
Once assembled, you’ll bake these delicious bites for about 12–15 minutes, depending on your oven. Keep an eye on them until they turn golden brown and crispy—perfection!
Total Time
From start to finish, you’re looking at a quick total of 30 minutes for these cheesy snacks. They’re perfect for a weeknight dinner or a fun party appetizer! For tips on making this a complete meal, check out this guide on side dishes.
Remember, getting your kitchen organized before you start cooking can really streamline the process. Happy cooking!
Nutritional Facts for Baked Chicken Ham Mozzarella Sticks
Calories
A serving of baked ham mozzarella sticks contains approximately 210 calories. This makes them a satisfying yet guilt-free option for a snack or appetizer.
Protein
These tasty treats pack a punch with around 15 grams of protein per serving, thanks to the delicious combination of chicken ham and mozzarella cheese. This makes them an excellent choice for a post-workout snack or any time you need that protein boost.
Sodium
While enjoying these sticks, keep in mind that they contain about 500 mg of sodium per serving. This is something to consider if you're watching your salt intake. To lower sodium levels, you can opt for low-sodium chicken ham or reduce added salt in the recipe.
For more detailed nutritional insights, websites like MyFitnessPal or NutritionData can offer a thorough breakdown of ingredients and calories. Happy cooking!
FAQs about Baked Chicken Ham Mozzarella Sticks
Can I use cheese alternatives?
Absolutely! If you’re looking to make these baked ham mozzarella sticks a bit healthier or if you have dietary restrictions, cheese alternatives can work wonders. Options like dairy-free mozzarella or plant-based cheeses can provide a similar stringy texture when melted. Just keep in mind that they may have different melting points, so it might take a little experimentation to get it just right.
How do I keep them crispy?
Keeping your baked chicken ham mozzarella sticks crispy is key to their deliciousness! Try these tips:
- Use Panko breadcrumbs for extra crunch.
- Don’t overcrowd the baking sheet; spacing allows air to circulate better.
- Lightly spray with oil before baking to promote golden-brown color and a crisp texture.
What can I serve with these sticks?
Pair your baked ham mozzarella sticks with various dipping sauces like marinara, ranch, or a zesty aioli to elevate the flavor experience. They also make a delightful appetizer alongside a fresh salad or a hearty soup. For a fun twist, serve them with some spicy sriracha or garlic butter for that extra kick!
Incorporate these ideas, and your snack time will definitely impress! For more serving suggestions, check out this dipping sauce guide for inspiration.
Conclusion on Baked Chicken Ham Mozzarella Sticks
In summary, baked ham mozzarella sticks are a deliciously fun snack that’s perfect for any occasion. Combining gooey cheese with savory chicken ham makes for an irresistible bite. Remember to serve them warm for the best experience, and don’t hesitate to experiment with your favorite dipping sauces! Your guests will love them!

Baked Ham & Mozzarella Sticks
Equipment
- baking sheet
- shallow bowl
- whisk
Ingredients
- 8 mozzarella cheese sticks
- 8 slices thin slices of ham
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- 2 large eggs
- 2 tablespoons milk
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt to taste
- black pepper to taste
- Cooking spray or olive oil spray
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Wrap each mozzarella stick tightly with one slice of ham and set aside.
- In a shallow bowl, whisk together eggs and milk.
- In another bowl, combine breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, paprika, salt, and pepper.
- Dip each ham-wrapped mozzarella stick into the egg mixture, then roll in the breadcrumb mixture until fully coated.
- Arrange coated sticks on the prepared baking sheet, leaving space between each one.
- Lightly spray the tops with cooking spray or olive oil spray.
- Bake for 12–15 minutes, or until golden brown and crispy.
- Let cool for 2–3 minutes before serving to allow the cheese to set slightly.





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