Dairy and Condiments

• 1 package cream cheese, softened 8-ounce
• 0.5 cup mayonnaise
• 2 tablespoons lemon juice
• 1.5 teaspoons Worcestershire sauce
• 1 teaspoon garlic powder
• 0.5 teaspoon paprika
• 0.5 teaspoon salt use ¼ teaspoon less if crab meat is on the saltier side
• 0.5 teaspoon freshly ground black pepper
• 0.25 teaspoon ground cayenne pepper
• 0.5 pound cooked crab meat, roughly chopped snow crab leg meat or lump crab
• 10 ounces frozen spinach, thawed squeezed dry and chopped
• 0.33 cup sliced green onion plus more for optional garnish
• 1 to 1.25 cups shredded cheddar cheese divided
• Cooking spray to grease baking dish