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Crispy Cottage Cheese Parmesan Chips

Crispy Cottage Cheese Parmesan Chips

Delight in these Crispy Cottage Cheese Parmesan Chips, a tasty snack that's both healthy and satisfying.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Snack
Cuisine American
Servings 2 servings
Calories 140 kcal

Equipment

  • baking sheet
  • oven
  • mixing bowl
  • spoon

Ingredients
  

  • 1 cup cottage cheese
  • ½ cup grated Parmesan cheese
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • chili flakes or Italian seasoning Optional
  • Parchment paper

Instructions
 

  • Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • In a bowl, mix cottage cheese, Parmesan cheese, garlic powder, and black pepper until evenly combined.
  • Scoop small portions of the mixture onto the prepared baking sheet, spacing them apart.
  • Gently flatten each portion into thin rounds using the back of a spoon.
  • Bake for 15–20 minutes, or until the edges turn deep golden and crisp.
  • Remove from oven and allow chips to cool completely to firm up and develop crunch.
  • Sprinkle with optional seasoning if desired and serve immediately.

Nutrition

Serving: 1servingCalories: 140kcal
Keyword baked chips, cottage cheese recipe, Crispy Cottage Cheese Parmesan Chips, easy appetizer, healthy snack, Parmesan Chips
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