Crispy Cottage Cheese Parmesan Chips
Delight in these Crispy Cottage Cheese Parmesan Chips, a tasty snack that's both healthy and satisfying.
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Snack
Cuisine American
Servings 2 servings
Calories 140 kcal
baking sheet
oven
mixing bowl
spoon
- 1 cup cottage cheese
- ½ cup grated Parmesan cheese
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
- chili flakes or Italian seasoning Optional
- Parchment paper
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a bowl, mix cottage cheese, Parmesan cheese, garlic powder, and black pepper until evenly combined.
Scoop small portions of the mixture onto the prepared baking sheet, spacing them apart.
Gently flatten each portion into thin rounds using the back of a spoon.
Bake for 15–20 minutes, or until the edges turn deep golden and crisp.
Remove from oven and allow chips to cool completely to firm up and develop crunch.
Sprinkle with optional seasoning if desired and serve immediately.
Serving: 1servingCalories: 140kcal
Keyword baked chips, cottage cheese recipe, Crispy Cottage Cheese Parmesan Chips, easy appetizer, healthy snack, Parmesan Chips